Table des matières
The art of wine and cheese pairing
Pairing best wine with cheese is a topic that fascinates many enthusiasts: which wine should you choose with cheese? Is red wine always the best match? How can you enhance the flavors of blue cheese or goat cheese?
To answer these questions and introduce you to surprising combinations, Domaine de Rocheville invites you to an exceptional evening on Friday, March 28, 2025, with winemaker Philippe Porché and cheese expert Lucie Dureau from Coin Fromages.
During this gourmet event, you will explore the best wine and cheese pairings, with a tailor-made selection of organic wines from Domaine de Rocheville and artisanal French cheeses.
This evening will highlight the appellations of the Loire Valley, featuring carefully selected red wines and dry white wines from Saumur, perfectly paired with a wide variety of cheeses.
A unique event dedicated to wine and cheese
Domaine de Rocheville is innovating by offering an immersive and educational tasting, co-hosted by a winemaker and a cheese expert.
This exclusive evening invites you to discover how to pair wine and cheese harmoniously while challenging some common misconceptions. Do all cheeses pair well with red wine? Which wine should you choose for blue cheese? Which cheese goes best with a fruity dry white wine?
During this gourmet experience, you will have the opportunity to engage with fellow guests and passionate experts. It is the perfect occasion to discover new perspectives on food and wine pairings!
8 expertly curated pairings
At this wine and cheese tasting in Saumur, you will enjoy eight unique pairings featuring organic wines from Domaine de Rocheville and carefully aged artisanal cheeses from Coin Fromages. You will explore:
- Classic pairings and bolder combinations
- Dry white wines, tannic red wines (and other surprises) to explore all possibilities
- Unexpected cheeses and a mystery pairing to surprise your taste buds
- The association of Chenin Blanc and Cabernet Franc, iconic Loire Valley grape varieties, with characterful cheeses
- Gourmet combinations between hard cheeses, soft cheeses, and wines from different vintages
Whether you’re a wine lover, a cheese connoisseur, or simply curious, this evening will reveal unexpected matches and help you better understand how to achieve the perfect wine and cheese pairing.
A seated tasting in a stunning setting
Settle in comfortably in the tasting room at Domaine de Rocheville and let Philippe Porché and Lucie Dureau guide you through a world of flavors. This evening, dedicated to artisanal cheeses and organic wines, will refine your palate and expand your knowledge of oenology and cheese aging.
You will discover how wine aromas interact with different textures and flavors of cheese. An aged vintage will enhance the delicacy of a soft cheese, while a fruity Cabernet Franc may create a perfect match with hard cheeses.
In a warm and inviting atmosphere, you will learn how to pair flavors and choose the best combinations for your meals. Whether for a wine and cheese pairing at home, an aperitif with friends, or a gourmet dinner, you will leave with ideas and valuable tips.
Practical information and reservations
Location: Domaine de Rocheville, Parnay (near Saumur)
Date : Friday, March 28, 2025, from 6:30 PM to 8:30 PM
Price : €15 per person
Advance booking highly recommended – Limited seats available!
To book your spot and enjoy this gourmet experience, contact us now.
Which wine to choose with cheese? Find out on March 28!
Don’t miss this exceptional evening that will take you on a journey through the best wine and cheese pairings. A unique opportunity to discover which wine pairs best with cheese, engage with professionals, and delight your taste buds.
Book your place now and let yourself be surprised by unexpected pairings!